Talking about the fattening of meat rabbits

First, choose a good fattening feed. The fattening feed for meat rabbits should be based on concentrates, supplemented by green materials. If self-preparation of mixed concentrates is required, 15% crude fiber, 17% crude protein, and 2.5% fat are required. The most suitable fattening feeds include corn, bran, bean cake, sweet potato, potato, etc., and need to add appropriate amount of bone meal, salt, charcoal powder and other inorganic salt to feed.

Second, castration fattening. The fattening male and female rabbits are best castrated, especially male rabbits, and are usually castrated 8-10 weeks after birth. Through experiments, fattening and fattening can increase the fattening effect by 10-15%, feed utilization rate by 15-20%, and also improve the meat quality and increase the meat export rate.

Third, eat less meals. The fattening rabbits usually show poor appetite due to reduced exercise and the feed is mainly concentrated. In order to increase appetite, the principle of less frequent meals should be mastered to increase their intake. At the same time, sufficient water should be provided to prevent loss of appetite and adversely affect feed digestion, nutrient absorption and metabolism.

Fourth, environmental control. Environmental control mainly refers to the control of environmental conditions such as temperature, humidity, density, ventilation, and light. Excessively high or low temperatures are unfavorable, and it is best to keep it at around 25°C. The humidity is controlled at 55-65%; the density depends on temperature and ventilation conditions. Light affects the growth and reproduction of rabbits. During the fattening period, low light or darkness is applied. Only the rabbits see feeding and drinking water, and they have various effects such as inhibiting gonadal development, promoting growth, reducing activities, avoiding biting, and improving feed utilization.

Fifth, prevent diseases. The main diseases during the fattening period are coccidiosis, diarrhea, enteritis, pasteurellosis and rabbit scabies. Coccidiosis is the main disease during the fattening period, especially in June-August. Take drug prevention, strengthen feeding management, and do a good job in hygiene work. Prevention of diarrhea and enteritis is mainly focused on the proper mix of feed, the content of crude fiber, good diet hygiene and environmental hygiene, and the prevention of pasterellosis on the one hand. The hygiene and ventilation of the homes should be improved, and feeding and management should be strengthened. On the other hand, drug prevention should be conducted in a timely manner in the multiple seasons of the disease; regular injections of vaccines, after weaning, each subcutaneous injection of 1 ml, can be slaughtered once.

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